Articles in regional publications that pertain to a wide range of North Carolina-related topics.
for Sauceman, Fred
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Located in the southwestern corner of the state, four and a half miles from Tennessee and three miles from Georgia, in the community of Hothouse, is Herb's Pit Bar-B-Que. Herb Gibson began by feeding fellow copper miners in Tennessee, but in 1982 decided to go into business. A second generation of Gibsons now keeps the hickory and charcoal pit stoked and the chicken and pork cooking.
Because of its culinary and medicinal potential, ramps, a much-maligned plant with a strong scent, is getting an image makeover.