Record #:

35902

Author(s):

Brueckner, Zap

Abstract:

Among the states providing syrup was North Carolina, through makers such as Franklin County’s Joe Wheeler. Making syrup entailed a refining that started with cane fodder and ended with juice cooked for the right amount of time.

Source:

Tar Heel (NoCar F 251 T37x), Vol. 8 Issue 8, Oct 1980, p8

Subject(s):

Franklin County--History; Franklin County--Economic Conditions; Franklin County--Industry and agricculture; Maple syrup industry--Burnsville; Maple syrup industry--Ashe County; Molasses; Molasses industry